It’s been a wonderful start to fall! I hope yours has been equally magical.
I’m finally settled into my new place in Nor Cal. Hooray! I’ve started an amazing job working crazy hours in a bakery. I’ve been exploring my new city, and I’m LOVING being back in California.
…I can’t stress that enough. I’ve lived all over the world, and nowhere makes me feel more at home than this state and the wonderful people here.
Also, I’ve made fast friends with my roommate’s cat, Cliff…he’s pretty adorable and very snugly, so he’ll be making the occasional appearance on here. I hope you’re cool with cats. Either way, you’d be cool with Cliff, promise.
In addition to cat, fall has been filled with late night croissants, the glorious return of my yellow bouillabaisse pot out of the depths of packed boxes, a beautiful new kitchen, and browned butter. Butter. Browned. Until it’s nutty and turns into dreams.
I had a craving for butter coffee cake recently, and decided it would be silly to
Today I have a guest post from my friend, Takiya! She made a bomb.com Brown Butter Cake, (and you know how I feel about browned butter…spolier: it’s heaven) and she wrote these lovely words on the Beauty of Where You are NOW!
I hope you enjoy it…I know I did! :)
While you eat your brown butter cake, ponder this – the beauty of where you are now! There’s nothing wrong with venturing out into the world and experiencing new places, but there is something to be said about contentment, appreciation, and mindfulness.
I was born and raised in the DMV (that’s DC/Maryland/Virginia…not the dreaded place where you wait in line for hours), and I love it! My friends, however, often express their discontentment with living here. Perhaps you’ve always lived in the same place and feel the same way. I encourage you to appreciate where you are. Keep reading…
Happy November! Can you believe that there are only two more months left in 2013?! Scary, I know. The good news:
- It’s not winter yet – we still have the perfect fall weather.
- The best holidays remain.
- There’s a lot more soup and spiked hot chocolate in my future.
- …and a lot more scarves, boots, and blankets (in which I will burrito myself for all of winter. Hey, it’s a fact that redheads don’t do as well with the cold.)
- There’s still time for your 2013 New Years Resolutions!
I’m still hanging on with my monthly savings, I’ve been seeing a lot of live music, and I’ve been doing well with my French news article a day. But with the time left in 2013, I’m going to Don’t stop! Keep reading…